Senior Manager, Brand Food and Beverage, CE&I - Suites and Focused Service

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COR010NH Requisition #
Thanks for your interest in the Senior Manager, Brand Food and Beverage, CE&I - Suites and Focused Service position. Unfortunately this position has been closed but you can search our 4,426 open jobs by clicking here.
What are we looking for?

We are looking for visionaries, who are passionate about Food & Beverage influences on the greater customer experience and who love to have the opportunity to create improvements to F&B products. We believe success in this role will demonstrate itself through the following attributes and skills:

  • Creative thinkers, who objectively assess actionable recommendations from systems, product, and marketing information
  • Persuasive communicators, who will positively influence Hilton’s partners and who will communicate effectively and with diplomacy at all levels
  • Detail oriented teammates, who prioritize, keep a cool head under time constraints, and effectively balance concurrent demands
  • Matrix-navigation skills among large and complex organizations with a commitment to meet deadlines
  • Excellent project management

To fulfill this role successfully, you should demonstrate the following minimum qualifications:

  • Five (5) years working in the Food and Beverage industry
  • Three (3) years of management experience
  • Two (2) years managing partner and vendor relationships
  • Creative, design, or advisory related work experience in Food and Beverage
  • Knowledge of Food & Beverage operations, supervisory aspects, service techniques, current Food & Beverage trends and concepts
  • Kitchen and Bar Plan Review experience, understanding equipment Layouts and Schedules to maximize productivity and operational efficiencies
  • Functional experience in Bluebeam or other plan review software to effectively communicate changes to design and equipment schedules
  • Proficiency in Microsoft Word, Excel, PowerPoint and Adobe Acrobat
  • Travel - up to 30%

It would be helpful in this position for you to demonstrate the following capabilities and distinctions:

  • BA/BS Bachelor's Degree
  • Degree in Culinary, Interior Design or Food & Beverage Management
  • Experience managing across regions: US, Canada, Mexico, South and Central America
  • Bilingual: English and Spanish
What will it be like to work for Hilton?

Hilton is the world’s leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!



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